Steak&Wine Ishizaki Course Menu
Ishizaki's very fresh sirloin steak
Ishizaki's sirloin steaks only use very fresh meats
with no aging periods. Even marbled beef has elegant taste
Sirloin in the best part to taste the freshness.
Tannou-Course
Enjoy the "TANNOU course" Wagyu beef steak and Yaki-Shabu Style Beef (Lightly Seared Thin-Sliced Beef)
Tannou-Course
siroin-steak 100g ¥ 15,000
※You can change the grade of the steak.
※You can increase the steak in increments of 50g.～price up to the staff.
Menu Information
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appetizer
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salad
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yaki-shabu style beef (lightly seared thin-sliced beef)
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grilled vegetables
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Ishizaki selected beef sirloin steak 100g
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meal:fried garlic rice or grilled beef sushi
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pickle
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miso soup
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dessert
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coffee or tea digestif
Seafood-Course
It is a course that you can enjoy sea fish by teppanyaki. You can choose either "saute of prawn" or "Today's grilled fish". For the main dish you can choose either "steamed king club" or "saute of spiny lobster".
Seafood-Course
¥ 16,000
Menu Information
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appetizer
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salad
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saute of prawn or today's grilled fish
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saute of scallop
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grilled vegetables
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steamed king crab or saute of spiny lobster
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meal:fried rice with garlic or crab fried rice
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pickle
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miso soup
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dessert
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coffee or tea or digestif
Menu and Others information
＊Display is tax-included price.
＊To here price will take a 10% service charge.
＊There are meat dishes that left raw parts in the meal.
Generally meat raw meals are at risk of food poisoning.
Children, the elderly, others, please do not eat raw meals with weak resistance to food poisoning.
●Restaurant reservation